April 9, 2021 – Colorado Springs, CO – Today kicks off 2021 Pikes Peak Restaurant Week, featuring 50 local restaurants offering a discounted, multi-course meal from April 9-18, 2021.
Now, more than ever, the restaurant industry needs support. Hosted by the Pikes Peak Chapter of CRA and Visit COS, Pikes Peak Restaurant Week’s mission is to bring awareness to the local restaurant scene while drawing the community together to enjoy delicious food.
“The kickoff to Restaurant Week represents so much more than amazing food this year,” said Jane Blazer, Secretary of the Pikes Peak Chapter of the Colorado Restaurant Association. “Our first time hosting the event was in 2019, and in 2020 we had to cancel due to the pandemic. We are so excited for our visitors and community to get out and support our incredible, locally-owned restaurants as they continue on the road to recovery.”
Participating restaurants around the Pikes Peak Region have a prix fixe, multi-course menu at one of three pricing tiers: $15, $25 or $35 per person. Guests are able to add the Restaurant Week passport to their mobile device, which shows participating restaurants and their Restaurant Week menus. When they enjoy a meal at each establishment and redeem it on the digital passport, customers are entered to win one of four grand prize packages consisting of a $250 gift card to Downtown Colorado Springs. The gift cards can be used at various restaurants, shops and more.
Printed Restaurant Week menus will be available on-site at the restaurants for those who do not have access to the digital passport.
Restaurants participating in the event include the newly opened Birdcall ($15 menu), Front Range Barbeque ($15 menu), Two Suns Café ($15 menu), The Bench ($25 menu), Pizzeria Rustica ($25 menu), TAPAteria ($25 menu), Cerberus Brewing Company ($35 menu), Jax Fish House & Oyster Bar ($35 menu), Uva Wine Bar ($35 menu) and many more.
View all menus and sign up for Pikes Peak Restaurant Week menus at VisitCOS.com/restaurant-week.