Straight from the Barrel: An Evening with Harlen Wheatley
November 12, 2025 6:00 PM –8:00 PM
8989 North Gate Boulevard
| Colorado Springs, CO | 80921
Admission: $199.00 Per Person.
Map
Event Summary
Join Buffalo Trace Master Distiller Harlen Wheatley for an extraordinary rooftop evening celebrating the heritage of Buffalo Trace. This exclusive event invites guests to explore a series of interactive chef stations paired with Buffalo Trace’s award-winning spirits. Each station is designed to highlight the depth and character of the portfolio, blending culinary creativity with the craftsmanship of bourbon making. Set against a vibrant rooftop backdrop, this one-night-only experience promises an unforgettable journey of flavor, innovation, and tradition.
Indulge your senses with an unforgettable tasting experience featuring some of the most coveted bottles from the legendary Buffalo Trace Distillery. Savor the rich complexity of Weller 12, the bold intensity of George T. Stagg, and the smooth elegance of both Eagle Rare 10 and the rare Eagle Rare 12. Elevating the evening even further, enjoy an exclusive pour of the iconic Pappy Van Winkle, a bourbon revered for its exceptional depth, rarity, and timeless craftsmanship.
Each pour is thoughtfully paired with a chef-curated menu, specially designed to complement and enhance the unique flavor profiles of these exceptional bourbons. This is more than a tasting - it's a culinary journey through the heart of American whiskey, celebrating tradition, rarity, and refined taste.
Indulge your senses with an unforgettable tasting experience featuring some of the most coveted bottles from the legendary Buffalo Trace Distillery. Savor the rich complexity of Weller 12, the bold intensity of George T. Stagg, and the smooth elegance of both Eagle Rare 10 and the rare Eagle Rare 12. Elevating the evening even further, enjoy an exclusive pour of the iconic Pappy Van Winkle, a bourbon revered for its exceptional depth, rarity, and timeless craftsmanship.
Each pour is thoughtfully paired with a chef-curated menu, specially designed to complement and enhance the unique flavor profiles of these exceptional bourbons. This is more than a tasting - it's a culinary journey through the heart of American whiskey, celebrating tradition, rarity, and refined taste.
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Also Occurs On
- Wednesday, November 12
