Cacao Chemistry

At Cacao Chemistry, we don’t just make chocolate — we engineer indulgence. Located in the heart of downtown Colorado Springs, we handcraft every truffle, bar, and confection in small batches using ethically sourced chocolate from Valrhona and República del Cacao. Our creations blend culinary artistry with a love of science, highlighting flavor pairings that harmonize on a chemical level. From luxurious truffles and macarons to specialty pastries, every bite is designed to surprise and delight. Whether you’re visiting with family, treating yourself, or searching for the perfect gift, Cacao Chemistry offers an unforgettable chocolate experience worth savoring.