Overview
Roth’s Sea & Steak is a premier fine dining destination led by Head Chef Ricky Biswas, whose approach blends precision, creativity, and globally influenced technique. Featuring prime steaks, fresh seafood, and expertly crafted cocktails, Roth’s delivers a refined yet inviting experience. With stunning views overlooking the Front Range and Ford Amphitheater, and impeccable service, every detail is designed to create lasting impressions. Whether for an intimate dinner or celebratory evening, Roth’s blends culinary excellence with sophisticated ambiance offering a dining experience that is truly a cut above.
Meeting Spaces
Meeting Spaces
Brohan's Buyout
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Reception/Standing | 100 |
Crimson
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Banquet/Seated | 10 |
Encore
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Banquet/Seated | 30 |
Founders
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Banquet/Seated | 25 |
Full Restaurant Buyout
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Reception/Standing | 200 |
Heritage
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Banquet/Seated | 150 |
Legacy
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Banquet/Seated | 50 |
Roth's Buyout
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Banquet/Seated | 90 |
Summit
- Area: 0 sqft
| Configuration | Capacity |
|---|---|
| Banquet/Seated | 10 |
