Valentine's High Tea served in four courses, all listed is per person:
- A freshly baked large scone and three castle-made toppings, (Devonshire cream, herbed butter, and seasonal jam.)
- Seasonal array of fruit course
- Assortment of four tea sandwiches
- A tray of four desserts
Two pots of tea, flavors of your choice, accompany the meal.
By advance credit card reservation only.